Tag: travel

Turkey Group Photo
Travel Tips

Top 10 Reasons Group Travel is the Way to Go

10. Feel like a Family

When you travel with Gate 1 you will explore with others that love travel as much as you do! As part of a group, you will always feel well taken care of by your tour manager and you might even come home with some new friends!

9. See All the Sights

An action-packed itinerary means that you will visit all the must-see sights of a destination. See more than you could plan on your own and add optional tours for an enhanced experience.

8. Included Transportation

Sometimes transportation in an unfamiliar place can be difficult. Let Gate 1 Travel take care of the small details for you when it comes to transportation between your destinations. Whether it be intra-flights, comfortable tour bus rides or a relaxing train ride, Gate 1 Travel has it already incorporated in your itinerary.

7. Simply Show Up

If planning a trip sounds exhausting, let us do the work! There is so much to explore in destination that our tour managers and local guides can help you to see the true highlights. Simply book your trip, pack your bags, show up at the airport and the rest is a breeze.

6. Included Meals

The food in other countries can truly be a reason for traveling. With Gate 1 Travel, we offer you a balance of some meals included in your tour to sample local cuisine while also giving the freedom to choose for others.

5. Balance of Leisure Time

We offer a perfect balance of leisure and touring time during your adventure. Travel can be exhausting or exhilarating and sometimes you need either time to relax or further explore; you can choose.

4. Centrally Located Hotels

Comfortable accommodations with excellent locations are a must when you are on an escorted tour. Stay in lodgings that pass our high standards all while remaining in a centralized location that allows for optimal touring during the day.

3. Cultural Immersion

A large part of traveling is learning more about the culture and people of the world. With Gate 1 Travel, you will be brought face to face with different immersive experiences such as dinners in local families’ homes, traditional dances, cultural demonstrations and more.

2. Top-rated Tour Guides

Our expert Tour Managers hail from the very country they’re introducing you to. Taking care of the group, sharing their devotion for their country and keeping you safe are their top priorities.

1. More of the World for Less

If value is important to you, then look no further than Gate 1. Not only do we offer some of the best prices in the industry, we also offer discounts to make sure your trip is always a deal that will keep you coming back as a loyal Gate 1 customer.

Peru
Latin America

Your Ultimate Guide to a Week in Peru

The majesty of the Amazon, the mystery of cloud forests, the beauty of Pacific shorelines. Peru is a land of intricate ecosystems and archeological marvels. Planning a Peruvian adventure is quite a feat, and embarking with a lay of the land can help you make the most of your travels. In this guide, we’ll journey through the destinations, history, and flavors that form the tapestry of Peru.

Discovering Peru’s Flora and Fauna

Pack a field guide, hiking shoes, and a pair of binoculars! Peru is home to vast landscapes and incredible opportunities to observe wildlife. Rainforests, deserts, coastlines, glaciers: no matter where your journey takes you, there’s much to discover.

Along with its Pacific shorelines and the mountainous peaks of the Andes, the Amazon rainforest forms nearly 60% of Peru. You’ll find an abundance of wildlife throughout Peru’s various ecosystems, including jaguars, spectacled bears, and humpback whales. And if you’re a birding enthusiast, you’ve come to the right place! From quetzals and macaws to the Andean condor, keep your eyes peeled! Peru is home to 1,800 species of birds, and over 100 species are endemic.

Peru also celebrates an array of beautiful plant life, from tropical ferns to cacti. The orchid specifically draws visitors from around the world: in fact, Peru is home to about 10% of all the world’s orchid species. In the land surrounding Machu Picchu alone, it’s estimated that over 300 species of orchids bloom. Their gorgeous foliage and colors truly add an enchanting air to the historic site.

There are so many ways to explore Peru, from boat excursions and train voyages to canopy tours and kayaking adventures. Remember that wherever you set off to, you’ll likely encounter challenging terrain, mist, and heavy rainfall (also, remember that in Peru, spring and summer run from September to March, and autumn and winter from March till September!). Among your travel essentials, be sure to pack sturdy walking shoes, a hat, and layers that include weather-friendly garments.

And we must of course highlight the smiling faces you are undoubtedly looking forward to during your trip to Peru: the camelids! Camelids refer to a family of several species, and in Peru you’ll find llamas, alpacas, vicuñas, and guanacos. Over the centuries, Peru’s camelids have held an integral role in both commerce and everyday life, providing transportation and fibers for textiles. In addition to many a photo opportunity, you’re sure to find many a souvenir themed around these local cuties.

Peru Dazzles with Design and Innovation

Throughout your travels in Peru, you’re sure to be amazed by Peru’s natural beauty, as well as its architectural jewels and handcrafted artistry. From archeological sites to traditional textiles, you’ll find exquisite design woven into every detail.

The Inca fortress Ollantaytambo, for example, is an archaeological marvel. Located in Peru’s Sacred Valley, Ollantaytambo is believed to have once been a sanctuary for Inca royalty. You’ll find stones carved with great precision, agricultural terraces and storehouses, and an aqueduct system that still works to this day. Considering the site’s altitude and terrain, the building of this Inca refuge is quite a feat, indeed. Visit the impressive Inca fortress of Ollantaytambo on our 10 Day Classic Peru

Then of course, there’s Machu Picchu. This awe-inspiring destination, a UNESCO World Heritage site, reflects the architectural ingenuity of the Inca empire. Machu Picchu’s temples, terraces, and irrigation systems have astounded travelers from all over the globe. With remarkable design, great mystery surrounding the site’s origins, and magnificent scenery, it’s no wonder this wonder tops many a travel list.

And Peru’s design achievements are not only relics of the past. At the Uros Islands, you’ll discover an entire community built on design and creativity. Known as the floating islands, the Uros Islands on Lake Titicaca are literally built out of totora, an aquatic plant found in the region. Even the island’s dwellings and fishing boats are crafted from the totora plant. Much of Peru’s historic design seems to seamlessly integrate with the natural landscape, and this fascinating locale reflects that same attention and care.

The artistry of Peru is also beautifully reflected in its textiles. From tapestries to clothing, the vibrant textiles of Peru are truly a sight to behold. At Lima’s National Museum of Archeology, Anthropology, and History of Peru, you’ll find thousands of textiles dating back to 2500 BC. And at Awana Kancha in Cusco, you can observe demonstrations of traditional weaving techniques – plus spend time with some very adorable camelids.

Exploring Peruvian Cuisine

Between its coastal locale, abundant rainforests, and rich agricultural history, you can certainly look forward to incredible cuisine in Peru! Here’s a gathering of produce you’ll find integrated throughout every menu, plus beloved local dishes to add to your foodie itinerary:

You must, of course, dive into some ceviche during your travels! Ceviche’s name comes from the Quechua word “siwichi”, which means fresh fish. Peru’s national dish is bright and refreshing, featuring fish marinated in citrus juices and combined with onions, chili peppers, and herbs. You’ll often find ceviche served alongside sweet potato, plantain chips, or corn.

If you’re a fan of the mighty potato, you’ll totally dig Peru’s culinary offerings. Peru is home to over 1,000 varieties of native potatoes in an array of beautiful colors. You’ll find them in dishes like causa – a tiered dish of mashed potatoes with layers that include other delicious ingredients like tuna or avocado. Depending on when you travel, you may also discover local festivities surrounding this acclaimed tuber: in Peru, National Potato Day is celebrated on May 30th. And if you’re all about dessert, here are a couple of iconic sweets to look out for. Suspiro a la limeña is a creamy dessert with notes of vanilla and cinnamon and topped with meringue, while picarones are sure to bring joy to any donut aficionados in your group. The fried, ring-shaped treats can be made from sweet potato, squash, or pumpkin, and are served drizzled with honey. Both of these desserts date back nearly 200 years in Peru, and are a delightful finale to any meal.

Machu Pichu
Latin America

5 Fascinating Facts About Machu Picchu

Nestled in the Andes Mountains at an elevation of nearly 8,000 feet, the Inca refuge of Machu Picchu has fascinated travelers from around the globe. From its cloud forests to its remarkable design, the Historic Sanctuary of Machu Picchu is a site woven with mystery and wonder.

If you’re embarking on an adventure to Machu Picchu, you’ll want to be well versed in the astounding destination you’re about to experience. Here, we’ll explore the history and architecture of Machu Picchu, plus current initiatives to help protect this iconic site and its surrounding ecosystems.

The Role of Machu Picchu in the Inca Empire is Still a Mystery

Though Machu Picchu was built centuries ago, its existence was made known to the world in the early 1900s. Historians date the construction of Machu Picchu to the 15th or 16th century. The site is made up of structures that would serve various purposes, including temples, dwellings, and structures that appear to function as ancient clocks or calendars.

Because of this, there are still multiple theories as to the purpose of Machu Picchu’s creation and its role in Inca society. Some scholars have hypothesized Machu Picchu could have been a center of trade, or a coronation site for kings. Most modern-day archeologists now believe it was either a religious site or a royal estate.

There still remains much to be discovered, and new clues continue to piece together the story of this historic sanctuary. Just this year, researchers published new data revealing Machu Picchu may be decades older than once believed. While timelines up until recently were pieced together by historical accounts, radiocarbon dating now shows Machu Picchu’s origins may go back to 1420, or even earlier. Indeed, the mystery continues to unfold!

Machu Picchu Reflects Innovative Design

In Quechua, Machu Picchu means “Old Peak” or “Old Mountain.” Machu Picchu’s design seems to naturally extend from and integrate with the environment, creating an awe-inspiring sight amongst the clouds. Throughout this historic sanctuary, you’ll find terraces, monuments, and water fountains. And what is unseen is just as impressive: excavations have discovered an intricate underground drainage system that helps provide stability to the site’s foundation.

Some of the most famous sights at Machu Picchu include the Temple of the Sun, the Intihuatna Stone (believed to be an astronomical tool), and the Temple of the Condor. Look closely at the stones, and you’ll be amazed at their cut and precision. The Incas used a masonry technique called ashlar to build Machu Picchu, and stones are cut to fit without mortar.

Machu Picchu was declared a World Heritage Site by UNESCO in 1983. The Historic Sanctuary of Machu Picchu was awarded this honor for both its environmental and archeological treasures. Its World Heritage designation covers over 30,000 hectares surrounding the site.

The Inca Trail to Machu Picchu is a Journey Through History

Visiting Machu Picchu is a travel dream for those fascinated by history and nature, and it also draws thousands of trekking enthusiasts each year. The Inca Trail – an ancient route navigated by the Incas from the Sacred Valley to Machu Picchu – is considered one of the most famous hikes in South America.

The Inca Trail to Machu Picchu is just one part of an extensive trail system that weaves throughout Peru and surrounding regions. These trails were essential to the Inca Empire in transporting goods and maintaining communication between the Inca’s various territories.

Today, the Inca Trail typically takes several days to complete. Along the way, trekkers experience an immersive journey through Peru’s jungles and great heights, capping each evening under canopies of stars. The trail courses through rugged mountain terrain, brilliant rainforest, and passes several other archeological sites before arriving at Inti Punku – Machu Picchu’s Sun Gate. For those who embark on the adventure, this 24-mile trail is both challenging and incredibly rewarding. Experience the Inca Trail with our 7 Day Peru & Machu Picchu tour.

Machu Picchu is Surrounded by Abundant Ecosystems

Machu Picchu is not only a historical sanctuary, but a home for an abundance of flora and fauna. Its proximity to the mountains, rainforest, and Urubamba River provides a nourishing environment for nature to thrive.

Hundreds of species of birds and butterflies live in the region, along with spectacled bears, alpacas, and vizcachas. Many of the species in the region are endemic, meaning they can only be found in Peru. And along with verdant terrain, you’ll also find an exquisite array of orchids in the area. Peru is home to about 10% of the world’s orchid species, and over 300 species have been identified in Machu Picchu alone.

The architecture of Machu Picchu also beautifully compliments the surrounding environment. The main gate, for example, frames the peak of Huayna Picchu, while windows throughout the site offer picturesque views of the Urubamba River. And though Machu Picchu’s fountains provided the practical functions of water supply, their design also suggests an Inca appreciation for the sight and sound of flowing water.

Machu Picchu is Leading the Way in Sustainability

Machu Picchu is a pillar of design and innovation, and today, Peru is going to great lengths to preserve its beauty for future generations. A number of efforts are currently underway to ensure the longevity of the site and align with Peru’s Paris Agreement goals.

For example, entrance to Machu Picchu via hiking trails or railroad provides low-carbon transportation, while single-use plastics are forbidden. A biodiesel plant transforms cooking oil from neighboring restaurants and hotels into eco-friendly fuel (and keeps it from spilling into the Vilcanota River). Also, a reforestation project is in motion, with the goal of planting one million trees around the ancient site. Among its many accolades, Machu Picchu was recently awarded another very exciting one: the world’s first carbon neutral certified tourist destination. As Peru aims to reduce carbon emissions by 45% by 2030 and reach carbon neutrality by 2050, this certification reflects Machu Picchu’s climate commitments and initiatives.

Surviving A Long Flight
Travel Tips

Tips to Survive and Enjoy Your Long Haul Flight

Long haul flights (anything over 6 hours, and up to nearly 19 hours!) can be brutal. You’re squashed in a small seat for hours on end, with no escape. There are things you can do, however, to help you not only survive the flight on your Gate 1 Travel trip, but make it enjoyable as well. Read on to find out how.

Plan Your Entertainment

Check ahead for the entertainment options on your flight, then load up a device with your favorite movies and shows as a backup, and bring a good pair of noise-cancelling headphones. Readers can get lost in multiple books on their Kindle while gamers and creative types can spend hours honing their craft. Podcasts and audiobooks are also good options. Be sure to charge everything ahead of time and bring extra battery packs in case there are no power outlets.

Keep Your Essentials Within Easy Reach

Keep everything you need for the flight within easy reach in the seat pocket in front of you, or in a small bag under the seat. The last thing you want to do is to have to keep reaching for the overhead compartment to grab essential items. Keep the bag small though, as it’s competing for space with your feet. A soft bag that can be squashed down is ideal—travelers on the short side can even rest their feet on their bag for extra comfort.

Wear Comfortable Clothes and Shoes

Wear loose comfortable clothes on the flight. You can always pack another outfit to change into just before landing. Layers are a good idea since the temperature can vary significantly during a flight. Avoid wearing tight fitting shoes since your feet will likely swell. Definitely don’t wear anything with heels. Comfortable shoes that you can easily slip on and off are your best bet on the plane. Compression socks are also a good idea to ward off deep vein thrombosis.

Invest in Good Eyemask, Earplugs, and Pillow

Don’t count on the airplane amenity kit (if there even is one) to provide you with several key essentials for trying to get some sleep on a plane full of loud people and light. Remove any doubts by investing in a good set of eye mask, earplugs, and pillow to bring along with you. If you normally wear contacts, consider wearing your glasses for the whole journey, or at least while you are sleeping.

Be Picky About Your Food

You might have a few options for meals on a long flight. It’s best if you can avoid heavy meals, as they take more effort to digest, and could impact your ability to sleep. If your flight allows you to pre-select your meal, do so, so you’re not stuck with what no one else wanted. Also carry some healthy snacks to tide you over when the hunger pangs hit and there’s no food service to be had.

Don’t Drink Too Much and Stay Hydrated

While it may be tempting to have a few glasses of wine to help you sleep, you don’t want to overdo it (and the effects of alcohol are more pronounced when flying). Alcohol will dehydrate you and may affect your ability to sleep, plus you might have frequent trips to the restroom. The air on the plane is dry enough. Make sure you drink plenty of water, especially if you’re also indulging in alcohol. Bring an empty water bottle to refill at the airport. Drink it all, then ask for more water on the flight.

Stay Moisturized

The dry cabin air is also terrible for your skin. Avoid makeup and apply a rich moisturizer instead. Pro tip—bring a small spray bottle and fill it with water to spritz your face periodically for a divinely fresh feeling. This is also a good time to use some pampering masks for your face. Just be kind to your neighbors and avoid anything with a strong scent.

Choose Your Seat Carefully

You’ll be spending a lot of time in your seat, so make sure it’s a good one. Window seats may be more comfortable for resting, but aisle seats make it easier to get up to stretch and walk around the cabin (which you should do periodically on a long flight anyway) or go to the restroom. You definitely don’t want the dreaded middle seat. The best way to avoid that, and other bad seats on your flight, is to check a site like SeatGuru, and to book your flight early, so you can choose your seat early.

Upgrade Your Flight

If you have the miles, upgrading to business class, or even premium economy, is the best way to a better flight. No miles? See if you can transfer your credit card or other points. Some airlines also let you bid for upgrades. Or try asking for a free upgrade at the airport—arrive early, dress nicely, and ask politely, with your best smile. Also keep an eye out for empty seats on your flight, especially an entire row. Check with a flight attendant about moving when it’s safe, then enjoy the comfort of extra space. With a little planning and discipline, you will not only survive your next long haul flight, but might actually enjoy it as well. Happy traveling!

How to Travel Light & Pack Like a Pro
Travel Tips

How to Travel Light & Pack Like a Pro

There are so many benefits to traveling light: not only do you not have to pay baggage fees, wait for your bags, or risk the airline losing them, but you become much more mobile and flexible with less weight to carry, making traveling more comfortable and enjoyable. The key to traveling light is to not pack much—in this case, less is most definitely more.

Invest in the Right Bag

It’s a universal truth that you will fill up whatever size bag you have. So the first rule of traveling light is to get a smaller bag (whether a roller or backpack). Aim for a carry on that will fit under a seat or in the overhead compartment. Just be aware that different airlines have different carry-on size and weight limits. Buy the lightest bag you can afford and weigh your packed bag so there are no surprises at the airport. Also try rolling your suitcase around or carrying your backpack to check their comfort and maneuverability before your trip. Bring a lightweight and collapsible tote bag to use while traveling, and to fit souvenirs for the return flight.

Make Smart Decisions on What to Bring

Clothing

Clothes make up the bulk of most luggage, so be very picky about what to bring. Only pack what you absolutely need, not what you think you might want. You only need to pack one week’s worth of clothing, even if your trip is for much longer. Plan to do laundry along the way—find a laundromat or laundry service, or wash things by hand in the bathroom sink.

Mix-and-Match

A good rule of thumb for a week or longer is three bottoms, five tops, five pairs of socks, and seven pairs of underwear. Ladies can add a dress or two. Bring versatile pieces that can mix and match, in neutral or easy to pair colors, to maximize the number of outfits you can get from limited pieces. Even better if those pieces are convertible or can do double duty—like a sarong that can work as a skirt, scarf, wrap, towel, blanket, or even a bag.

Layering

Traveling to a cold climate? Bring light layers instead of bulky sweaters. Performance fabrics (like merino wool or synthetic blends) that breathe well, minimize wrinkles, and are fast drying are better options than cotton. If you need a jacket, bring one that takes up minimal space, like an ultralight down jacket that packs down really small, or a lightweight rain jacket for rainy areas. If you must bring a heavier fleece or jacket, wear it on the plane with you.

Shoes

Don’t bring more than three pairs of shoes. Planning to sightsee or do a lot of walking? Bring a pair of comfortable walking shoes or sneakers. Swap them out for hiking boots with support if you’re planning on a serious trek. Pack one pair of sandals, flats, or flip flops. Only bring a pair of dress shoes if you absolutely have to, and your walking shoes or sandals won’t cut it. Use Ziploc bags or shower caps to wrap your shoes in your bag, and wear your bulkiest pair.

Toiletries

Chances are, you can buy toiletries wherever you are going. Most hotels also offer at least soap and shampoo, and many will offer additional items if requested. If you must have your favorite brands, pour them into travel-sized containers less than 100ml to carry onboard. Also consider whether you even need that much—if not, use even smaller containers like pillboxes or contact lens cases. Solid toiletries are also a good option, last longer, and can be cut into smaller pieces. If you’re traveling with someone, share toiletries.

Electronics

Unless you’re on a business trip, you likely won’t need a laptop. Even then, a tablet or phone may suffice. Like to read? Bring a Kindle instead of bulky books. Also consider whether you need a camera. These days, most phones take very high quality photos. If you must bring a camera, invest in a compact and lighter mirror less model. Do bring a portable battery pack and a universal adapter with multiple USB ports (especially if traveling overseas), and leave unnecessary plugs at home.

Learn to Pack Well

Make a Packing List

To avoid the temptation to over pack, create a packing list (or find one online) and stick to it. Factor in the weather conditions at your destination(s), as well as any planned activities. Lay out everything you want to bring, and consider whether you absolutely need each item carefully. If there’s any doubt, don’t bring it. And don’t wait until the last minute to pack, as you’re more likely to pack the wrong, or unnecessary, things in your rush.

Use Packing Organizers

Packing cubes are a game changer in helping you pack like a pro. They come in different sizes and you can fold or roll your clothes inside them. You can organize the cubes by type of clothing (tops, bottoms, underwear) or by outfits and days. Some even compress, freeing up even more space. Just bear in mind that adding more things to fill that space will add more weight. Don’t have packing cubes? You can also use Ziploc bags and force the excess the air out. Bring extra Ziploc bags. They will come in handy to keep you organized, store wet or dirty clothing, and numerous other uses.

Traveling light may seem like an impossible goal, but with some planning, using tips gleaned from years (and many miles) of experience, and a change in mindset, you too can learn to pack well and travel light on your Gate 1 Travel trip—and you’ll be so glad you did!

Mykonos
EuropeMediterranean

Island Explorations in Greece

Discover Our Destination Guide to Mykonos and Santorini

With over 200 islands, the thought of island hopping in Greece may be, well, overwhelming. In this guide, we’ll focus on two destinations that are world-renowned: Mykonos and Santorini. Both Mykonos and Santorini are home to compelling history and mythology, reflect iconic Greek architecture, and showcase dynamic Mediterranean cuisine. Whatever your travel vibe, there is truly something for everyone in the Cyclades.

We offer various tours that include multiple-day stops in both Mykonos and Santorini. Island hopping, then, is more like island traversing: itineraries with enough time to truly gain a sense of place and savor an island sunset. Here, you’ll find insights on archeological destinations, local cuisine, plus travel tips to help you maximize your time in the Cyclades. Let’s dive in!

Unearthing Museums and Design Marvels In Mykonos

In recent years, the island of Mykonos has made a name for itself amongst jet setters and celebrities. But there’s much history and culture to discover away from the cosmopolitan hustle and bustle. Throughout Mykonos, there are plenty of opportunities to explore history, connect with nature, and dine on traditional dishes. And if you happen to be an architecture buff or a photography aficionado, Mykonos is a dream.

In Mykonos, you’ll find enchanting examples of Cyclades architecture. Brilliant white walls, cubed houses, and bright blue doors create a gorgeous skyline along turquoise seas. Combined with centuries-old windmills, domed churches, and cobbled pathways, you’ll find beautiful sights at every turn. Grab your camera at sunrise or sunset for a truly awe-inspiring photo session (and don’t forget a solid pair of walking shoes!).

Mykonos is also home to several museums that provide an in-depth look at life in Greece throughout the ages. The Aegean Maritime Museum displays historical photographs, artifacts, and replicas of ancient ships, while the Folklore Museum features artwork, textiles, and musical instruments from the 1800s.

The Archaeological Museum of Mykonos is one of the oldest museums in Greece, and houses artifacts dating back thousands of years. And for another architectural and historical gem, visit the Panagia Paraportiani. This centuries-old church, which is actually several churches joined together, is an iconic sight in Mykonos.

Discovering Mykonos Flavors and Folklore

Of course, all this exploring builds quite an appetite! Throughout the island you’ll find staples of Greek cuisine, from grilled octopus to honey pie. Be sure to save some room for kopanisti: this salty, peppery cheese is a staple in Mykonos, and is often served atop bread with fresh tomatoes and olive oil.

While you’re exploring local restaurants and cafes, be sure to snap a photo of the pelicans that call the island home. They’re considered a mascot of sorts in Mykonos, in honor of a now famous pelican rescued in the 50s by a fisherman, who the locals endearingly named Petros.

A couple other interesting tidbits about Mykonos: legend says the island was formed by the petrified remains of giants defeated by Hercules! And for more history (plus a truly remote Greek experience), head to the island of Delos, located just a few miles from Mykonos. The island is literally one big archeological site, and is also a UNESCO world heritage site.

Discovering Volcanic Beaches and Delightful Cuisine in Santorini

Next stop, Santorini. Santorini is home to exquisite sights that are truly quintessential Greece: brilliant waters, blue-domed churches, and coastal towns carved into the terrain. Santorini actually consists of a group of islands, and is not only a popular tourist and wedding destination, but a locale immersed in fascinating geological and historical gems.

The region where Santorini is located has experienced extensive volcanic activity throughout history. One particular eruption – over 3,000 years ago, during the Minoan Age – created a massive, underwater crater known as a caldera. Fun fact: locals and researchers alike have suggested Santorini may be the location of the lost city of Atlantis.

Out and About: Activities in Santorini

With all this ancient geological activity comes much to explore! If you love the beach, you’ll find picturesque shorelines of red, white, and black sand, along with volcanic rock. Scuba diving enthusiasts can navigate beautiful underwater formations and clear, turquoise waters (while keeping an eye out for signs of Atlantis, of course!).

There are an array of routes to discover Santorini, from horseback riding to sunset cruises, guided hikes to ATV excursions. Just remember that wherever your day’s travels take you to, you’ll most likely encounter steep or rugged terrain. Even if you have a beach day in mind, you might want to leave your flip flops at home.

On the foodie front, you can dive into classic Greek fare throughout Santorini, but be sure to leave room for some of the island’s acclaimed local ingredients. Fava beans, capers, and cherry tomatoes are all trademark ingredients in Santorini, as is the whimsical white aubergine (eggplant). If you’ve never been much of a fan of eggplant, give white aubergine a try! They’re celebrated for being much sweeter than most aubergines.

Unlocking History in Santorini

A visit to Santorini offers many opportunities to learn about the vast history of the region. Reflecting Santorini’s ancient history is Akrotiri. Remember that massive volcano eruption, circa 1600 BC? Although Akrotiri was buried in volcanic ash, it actually preserved much of the town’s structures, and even artwork. An exploration of the archeological site reveals remarkably intact, centuries-old houses and frescoes. At the Museum of Prehistoric Thera, you can examine artifacts that have been excavated from Akrotiri. And no trip to Santorini would be complete without visiting Oia. The village is one of the most photographed locales in all of Greece. While in Oia, visit the Naval Maritime Museum, where you’ll find a treasure trove of seafaring relics inside a renovated 19th century mansion. The museum displays collections of historical maps, masts, and naval equipment. Just make sure to leave your evening clear to catch the Oia sunset: a brilliant way to cap the day, and a sight that has mesmerized travelers from around the globe.

Greek Cuisine
EuropeMediterranean

Discovering Greek Cuisine

A deep dive into Greece’s ancient and abundant culinary offerings.

Its roots trace back thousands of years, and its nutritional boons are celebrated around the globe. The flavors of Greek cuisine are vibrant, nourishing, and a beautiful reflection of Greece’s land and sea. From fresh seafood to savory pies, you’ll find inspired dishes throughout the region. Experience the flavors of Greece on one of our many trips to the region.

Exploring Iconic Greek Fare

We’ll dive into specific Greek dishes in a bit, but first, some history. Whether you’re dining at a historic tavern, meandering through a local market, or sailing the Mediterranean Sea, these iconic flavors are sure to be woven throughout your Greek experience:

Olives: The olive tree is not only a foundational element of Greek cuisine, its significance reaches throughout Greek culture. The Greeks have been cultivating olives for millennia, and olives are richly tied to Greek cuisine, commerce, mythology, and design. There are even entire museums in Greece dedicated to the olive and its history.

You’ll find olives on every Greek table, served as sides, piled on salads, or stuffed with herbs. And olive oil is incorporated in virtually every Greek dish, as marinades, cooking oil, and dressings.

Honey: Did you know honey has been celebrated in Greece for as long as olive oil – and perhaps even longer? Depictions of bees can be found in ancient coins and jewelry dating back thousands of years, and honey was used as a food sweetener by the ancient Greeks.

Today, there are over 20,000 beekeepers in Greece, and over one million hives. The flavors of local honey will differ based on what the bees are dining on. In Greece, you can sample flavors like thyme, citrus, and chestnut honey, and you’ll find honey in popular dishes like baklava and pasteli.

Seafood: There’s just something about a gorgeous plate of seafood paired with al fresco dining and salty sea breezes. Greece’s connection to the sea is reflected throughout their culinary offerings. Mussels, octopus, oysters, squid: if you love seafood, get ready to feast!

Seafood is often served as meze, or an appetizer. Grilled octopus is a popular dish, as are marides – tiny fish that are fried and eaten whole. You’ll also find seafood in stews, pastas, or savory pies. After a day of exploring, your group is sure to delight in a seaside spread of Greek’s maritime delicacies.

The Health Benefits of Greek Cuisine

It’s important to stay fueled up while exploring Greece’s archaeological wonders and awe-inspiring landscapes. Foodies, rejoice! In Greece, you can indulge in the flavors of your destination, and feel great about doing it. Greek food is not only delicious, it’s celebrated for being super healthy, too.

The Mediterranean diet is inspired by the cuisine of Greece, and all countries surrounding the Mediterranean Sea. The Mediterranean diet emphasizes lots of veggies, fruits, legumes, and fish – and limits excessive red meat, dairy, and sugar. This is very aligned with local produce in the region and traditional dishes.

Studies have found that the Mediterranean diet can offer an array of health boosts, like lowering cholesterol and blood pressure. So, dive in! Feel free to drizzle olive oil on everything, and enjoy a generous plate of grilled fish or dolmades. You may even discover inspiration to incorporate into your rhythms back home.

Essential Greek Dishes

With such a rich history, it’s nearly impossible to hone in on must-trys when it comes to Greek food. However, these dishes are a great introduction. Preparations will vary by region, but whether you’re nestled in a quaint cafe or savoring a multi-course seaside meal, here are iconic Greek dishes to add to your culinary bucket list.

Tzatziki: Cherished by foodies across the globe, tzatziki is a dipping sauce made from Greek yogurt, cucumber, garlic, and olive oil. Some preparations also include lemon juice and herbs. This cool, tangy dip is a refreshing accompaniment to any meal. You’ll see tzatziki everywhere, served with bread, grilled meats, and veggie dishes.

Spoon Sweets: Spoon sweets are essentially fruit preserves, served in a teaspoon as a sign of hospitality. While there are some spoon sweets that incorporate vegetables or seeds, they usually highlight fruits of the season, like figs, apricots, and cherries. These traditional sweets are a warm welcome to Greece, and a wonderful way to sample seasonal flavors.

Dolmadakia: These stuffed vine leaves hail back to ancient times, and can be served warm or cold. Though they may be filled with minced meat and vegetables, they are usually a vegetarian dish filled with rice and herbs. These little green pockets of yumminess are sure to delight your table the moment they arrive. Sprinkle them with a bit of lemon and olive oil for the perfect bite.

Kakavia: This tasty fish soup is known as the fisherman’s soup. Local fishermen used to sit ashore or on their boats and add fish to their soup straight from their nets, combined with olive oil and lemon in a nice, briny broth. Today you can find kakavia along with vegetables like onions, carrots, and celery.

Moussaka: A fan favorite! This beloved dish is probably one of the most famous dishes in Greek cuisine. Similar to a casserole, moussaka features aubergines (eggplants), potato, and minced meat, topped with a bechamel sauce. With a golden crust and layers of flavor, it’s a hearty, comforting dish. Pair with a beautiful salad for a truly special meal.

Spanakopita: The main stars of this savory pie are spinach and its beautiful encasing of flaky, crunchy phyllo pastry. Feta cheese, onions, or parsley are also often included with the filling. With only a few ingredients, spanakopita is fairly easy to prepare. Be sure to ask your guide about their favorite way to serve spanakopita – then recreate it back home in your own kitchen!

Baklava: Time for dessert! Baklava is an acclaimed dessert, and really encompasses the flavors of Greece. Layers of phyllo pastry, chopped nuts (like pistachios and walnuts), and honey combine for a dessert that’s sweet, crunchy, and oh so delicious. Pair with coffee after dinner, or for breakfast, or at any time of the day!

Dubrovnik
EuropeMediterranean

7 Sights to See in Dubrovnik

A trip to Dubrovnik is like a step back in time. As soon as you enter the city gates, you’ll be transported to a world filled with lively squares, awe-inspiring fortresses, and ornate palaces. But what’s even more breathtaking is that the city is perched directly on the shimmery blue waters of the Adriatic Sea.

One of the best ways to explore Dubrovnik is by getting lost amongst the labyrinth of cobbled streets and hidden alleys, soaking in the old-world atmosphere that predates modern life by almost 1,500 years. Along the way, stop to visit these historic sites and see why Dubrovnik has earned its rightful title as the “Pearl of the Adriatic.”

Rector’s Palace

With Gothic, Renaissance, and Baroque architectural elements, Rector’s Palace is one of the most stunning buildings in all of Dubrovnik. However, this architectural masterpiece has gone through its fair share of turmoil since it was constructed in the 14th-century.

Over the course of 200 years, the building was burned to the ground, destroyed in a gunpowder explosion, and damaged by two separate earthquakes. As a result, multiple architects contributed to its reconstruction over the years, giving Rector’s Palace a unique style that incorporates centuries of architectural design.

The inside of Rector’s Palace is equally as noteworthy as it’s now home to the Cultural History Museum of Dubrovnik.

Dominican Monastery

Nestled on the upper east side of the city walls is the Dominican Monastery. At first glance, it looks like many other buildings in the old city with its terra cotta-colored roof and fortress-like stone façade. However, its signature feature is the imposing bell tower which overlooks the port of Dubrovnik.

Inside the monastery, you’ll find one of the most impressive collections of art, from iconic painters including Lovro Dobričević, Nikola Božidarević, and even Titan. But the art pales in comparison to the monastery’s Gothic-Renaissance cloister, which was constructed by Florentine sculpter Maso di Bartolomeo.

Luža Square

Bustling at all hours of the day, Luža Square is the beating heart of Dubrovnik’s local life. Not only is it bordered by some of the city’s most notable buildings, including the Church of St. Blaise, Sponza Palace, and the iconic Dubrovnik clocktower. At its center stands Orlando’s Column, a monument depicting a medieval knight with a sword and shield.

The best time to visit is in the early morning or late afternoon when you can grab a table at one of the neighboring cafes and watch locals going about their day.

Sponza Palace

Unlike other buildings in Dubrovnik, the stately Sponza Palace is one of the only structures to survive the devastating earthquake in 1667. You can’t miss it – the arched Renaissance portico and sculptured Gothic windows make it an eye-catching sight as it looms over Luža Square.

Sponza Palace has had multiple functions over the past few centuries. It was a customs office, armory, treasury, bank, and mint manufacture, although it’s currently home to the city archives.

St. John’s Fortress

A testament to Dubrovnik’s medieval defense system, the monumental St. John’s Fortress stands a military watchman guarding the old harbor. During times of invasion, the fortress could close up the port with heavy chains at first sight of encroaching pirates or enemy ships.

It’s built into part of the old city walls, so you’ll be able to visit the upper terrace and century-old canons as you make your way around the perimeter. However, it’s also worth stepping foot inside the fortress, which is now an aquarium and maritime museum.

Old City Walls

For one of the best views in Dubrovnik, take an exhilarating walk along the ancient city walls. Built in the 9th-century, these fortified walls once protected the heart of the city against invaders. While the walls are an impressive feat on their own (they’re 20-feet thick and 80-feet high in some places), it’s the breathtaking birds-eye-view over the red-roofed city and sparkling Adriatic that makes them worth climbing.

The panoramic path encircles the entire city clocks in at 1.2 miles, so it’s a relatively long walk to see all the sites. In addition to the spectacular water views, you’ll also pass by watchtowers, drawbridges, and fortresses.

Stradun

Dissecting through the old town from east to west is the limestone-paved walkway referred to as Stradun. For nearly 700 years, Stradun has been the main thoroughfare of Dubrovnik. Not much has changed since it was constructed after the 1667 earthquake, so you’ll be able to experience life like an authentic Dubrovnik local.

Start at Pile Gate and meander towards Orlando Column at the other end, admiring the Baroque houses, charming cafes, and local storefronts flanked on either side of the street. As one of Croatia’s most fascinating cities, Dubrovnik is a must-see for history lovers and culture buffs. Whether you’re exploring the fortresses, admiring the exquisite architecture, or simply soaking in the fresh sea breeze from atop the ancient walls, there’s plenty to see in this magnificent city. Visit Dubrovnik on several different tours to Croatia with Gate 1 Travel.

Croatia Seaside Escape
EuropeMediterranean

5 Spectacular Seaside Escapes in Croatia

With over 1,100 miles of shoreline hugging the coast of the Adriatic Sea, Croatia is a wonderland for those seeking a bit of sun and sand. Between the charming coastal villages and lush, dreamlike landscapes, it’s easy to see why Croatia is considered one of the best beach destinations in the Balkans. Although the entire country is postcard-worthy, the following areas are our top picks for an idyllic seaside getaway.

1. Hvar

Located just off the coast between Split and Dubrovnik, the island of Hvar is the perfect mix of history, culture, and natural beauty. It’s blessed with over 2,800 hours of sunshine each year, making it the sunniest island in the Adriatic. But besides spending your days lounging on the beaches or splashing in the turquoise waters, you’ll also have plenty of fascinating sites to see inland, especially in Hvar Town and Stari Grad.

Get lost amongst the cobblestone streets of Venetian architecture, trek to the top of the Spanish Fortress for sweeping seaside views, or simply unwind with a glass of wine or cocktail while you watch the sunset at a beach bar. Spend 2 nights in Hvar on Gate 1’s 13 Day Dalmatian Isles, Croatia & Slovenia tour.

2. Opatija

Opatija’s history as a resort destination dates back to the 19th century when Austro-Hungarian royals would retreat down the coast to escape the harsher winters up north. Even to this day, the opulent atmosphere is ever-present as the town is dotted with grandiose mansions, manicured gardens, and stroll-worthy promenades overlooking the sea.

After indulging in the luxurious lifestyle of the old town, feel free to venture up to Mount Učka, whose 4,580-foot peak looms over the Opatija riviera. From the summit, you’ll have panoramic views of the coast and picturesque Slatina and Lido rocky beaches down by the ocean.

3. Korcula

Marked by lush pine forests, secluded pebble beaches, and century-old olive groves, Korcula is one of Croatia’s most unspoiled destinations. Besides the wide array of outdoor activities (kayaking, boating, and scuba diving are incredibly popular), this island also attracts wine connoisseurs from around the world. Two of Croatia’s most famous grape varieties, Pošip and Grk, are produced right here on the island.

Of course, no trip to this seaside escape would be complete with a visit to the Old Town – home to the legendary explorer, Marco Polo. With its fortified walls and maze of red-roofed buildings overlooking the sparkling ocean, Korcula Old Town is referred to as the mini-Dubrovnik of the Dalmatian Coast.

4. Split

Croatia’s second-largest city is caught between the old world and the new. Its impressive 1,700-year history is dominated by Diocletian’s Palace, a designated UNESCO World Heritage Site and the historic heart of the old town. The elaborate city gates, sprawling stone courtyards, and towering cathedral towers are some of the best-preserved monuments from the Roman Empire.

But leave the palace walls, and you’ll find a vibrant community that sheds light on Split’s more modern side. You can catch a glimpse of local life at the many waterfront cafes, traditional restaurants, and bustling farmer’s markets flooded with locals and visitors alike. But if you’re looking for a bit of relaxation instead, you can always head to the nearby Bacvice Beach, which is home to one of the only sandy beaches on the Adriatic. Experience the beauty of Split on Gate 1’s 10 Day Croatia & Slovenia tour.

5. Šibenik

At the estuary where the Krka River meets the Adriatic, you’ll find the ancient settlement of Šibenik. While Croatia has its fair share of fortified cities, Šibenik is one of the most remarkable, with architecture that encompasses 1,000 years of history. In addition, it’s home to two UNESCO World Heritage Sites (the Šibenik Cathedral and the St. Nicholas Fortress), two must-see attractions for any history buff.

Šibenik is also the ideal jumping-off point for exploring the Kornati Islands, a largely uninhabited archipelago part of the Kornati National Park. However, you don’t have to travel across the sea to enjoy the wilderness – Krka National Park is also just a stone’s throw away from the city. Croatia is synonymous with sun-soaked beaches, although the added benefit of having historic medieval cities and picturesque fishing villages also adds to its undeniable allure. It’s simply one of those places you must see for yourself to experience! Enjoy the best of what this Adriatic gem has to offer on one of our guided tours.

Delectable Dishes to Try in Croatia
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10 Delectable Dishes to Try in Croatia

Croatia is a gastronomic paradise that’s guaranteed to delight food lovers from around the world. Heavily influenced by the bounties of the Mediterranean, Croatian cuisine is centered around fresh seafood, free-range meats, and a seemingly endless array of fresh fruits and vegetables.

While each region has its own traditional recipes and flavors, some dishes have become particularly noteworthy throughout the entire country. So, regardless of whether you’re dining in a seafront taverna or enjoying a home-cooked meal in the mountains, you can’t go wrong when indulging in the following mouthwatering Croatian dishes.

1. Crni Rižot

A dish that’s equally as appealing to the eyes as it is to the tastebuds, crni rižot is a traditional Dalmatian black risotto. It gets its iconic rich color from cuttlefish ink, which is slow cooked with an aromatic mix of onions, garlic, and white wine. The mild, briny flavor of the cuttlefish is usually enhanced with mussels, clams, or other types of shellfish and served with freshly grated parmesan.

2. Ispod Peke

Although it’s not a dish per se, ispod peke is a method of cooking that’s guaranteed to make your mouth water. The name literally translates to “under the bell,” which refers to the metal, domed lid that covers the dish while it roasts different types of meat over hot coals. Lamb is the most common, although octopus, fish, chicken, and veal variations can also be found.

3. Paski Sir

While the island of Pag is known for its lunar-like landscape and sun-soaked coastline, it’s also famous for producing Croatia’s most popular cheese. Made from sheep’s milk, Paski Sir (otherwise known as Pag cheese) has a robust herby flavor due to the island’s salty air and fragrant vegetation. It’s best served as a starter along with a dry-cured ham (Pršut) or garlic pork sausage (Češnjovka).

4. Pašticada

As one of the most labor-intensive dishes of Croatian cuisine, pašticada is a must-try for anyone lucky to find it on the menu. First, a succulent cut of round steak is stuffed with garlic and bacon and marinated overnight in a mixture of onions, peppercorns, vinegar, and herbs. The meat is then slow-cooked with other vegetables, prunes, and sweet prošek wine (giving it a sweet and sour flavor) before it’s sliced and served with a side of homemade gnocchi.

5. Zagorski Štrukli

Zagorski Štrukli are small, pillowy dumplings filled with fresh and creamy cottage cheese. There are countless ways to make them, although the two most common variations are either boiled in a soup or baked and topped with sour cream. Zagorski Štrukli is so beloved around the country that it was recently added to the Register of Intangible Cultural Heritage of the Republic of Croatia.

6. Brudet

A staple on practically every menu along the coast, brudet is a tomato-based fish stew that’s perfect for lunch or dinner. Every family and restaurant has their one unique recipe with whatever type of fish was recently caught or available at the market – so you’ll likely never have the same dish twice! Order it with a side of polenta or bread to soak up the fish broth and juicy flavors at the end.

7. Šporki Makaruli

Translating to “dirty pasta,” this dish from Dubrovnik was originally eaten by aristocrats to celebrate the city patron, St. Blaise. However, it became so popular that you can now find it served in restaurants throughout the year. It’s a simple but delicious pasta dish topped with a hearty beef and wine sauce.

8. Istrian Truffles

Although not as famous (or as expensive) as their Italian cousins, Istrian truffles are a true Croatian delicacy. Foraged from the depths of the Motovun forest, these “black diamonds” have a strong, earthy flavor and aroma, making them the perfect addition to pasta, cheese, and even ice cream.

9. Madjarica

If you’re craving something sweet, then madjarica is one of the best desserts to order in Croatia. These bite-sized cakes are layered with a velvety chocolate crème and covered in a dark chocolate glaze, making this a delicious, decadent after dinner treat (or really any other time of the day!)

10. Fritule

These sweet, doughy, fried balls of goodness are a favorite snack for the Christmas, carnival, and Easter holidays. While you can find different versions of these fritters around the world (they are related to Italian zeppole, Dutch oliebollen, and New Orleans beignets), the Croatian fritule are flavored with citrus, raisins, and brandy. The culinary delights of Croatia are just one of the many reasons to visit this spellbinding country. If you’re ready to sink your teeth into these gastronomic dishes (while also visiting the most beautiful sites and landmarks around the country), then book your Gate 1 trip around Croatia today!